RESPONSE OF BROILER CHICKENS TO IN OVO INJECTION OF AQUEOUS EXTRACT OF PHYTOBIOTICS (GARLIC, GINGER AND OYSTER MUSHROOM)
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Date
2024-04-25
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A thesis submitted to Centre of Excellence in Agricultural Development and
Sustainable Environment (CEADESE), Federal University of Agriculture Abeokuta.
In partial fulfilment of the requirements for the award of the degree of Doctor of
Philosophy, Agricultural Development and Sustainable Environment (PhD AgSE) in
Non-Ruminant Production.