EFFECT OF PACKAGING MATERIALS AND COLD STORAGE CONDITIONS ON THE STABILITY OF COWPEA PASTE

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dc.contributor.authorABASS, Sekinat Abimbola
dc.date.accessioned2026-10-23T09:11:51Z
dc.date.available2026-10-23T09:11:51Z
dc.date.issued2024-07-20
dc.descriptionA Thesis Submitted to the Department of Food Science and Technology, College of Food Science and Human Ecology, Federal University of Agriculture, Abeokuta, in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Food Processing and Storage Technology.
dc.description.sponsorshipABASS, Sekinat Abimbola
dc.identifier.urihttps://ir.funaab.edu.ng/handle/123456789/811
dc.language.isoen
dc.titleEFFECT OF PACKAGING MATERIALS AND COLD STORAGE CONDITIONS ON THE STABILITY OF COWPEA PASTE
dc.typeThesis

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